Brunch Menu
MAINS
$14
huevos dale sol
crispy tostada, chorizo black beans, sunny up eggs, salsa and jalapeno curtido
$14
$15
nashville hot
crispy fried chicken thigh, hot nashville butter, house made pickles and slaw open face on a slice challah bread
$15
$16
smoked tomatillo chilaquiles
tomatillo salsa verde, pulled chicken, tortilla chips, over easy egg, pickled jalapeños and onions, pepper jack cheese and cilantro
$16
$18
beef cheek poutine
red wine redeye gravy, fries, house made cheese curds, poached egg
$18
$24
shrimp voodoo
creamy cheddar grits, sautéed shrimp, collards greens and spicy voodoo sauce
$24
$24
chicken fried steak and eggs
parmesan breakfast potatoes and peppered cream gravy
$24
$18
the classic meatloaf
garden marinara, parmesan breakfast potatoes
$18
$15
country boy benedict
thick cut country ham on a homemade buttermilk biscuit with over easy eggs and peppered cream gravy, served with hash browns
$15
$14
2 egg plate
eggs your way, choice of sausage, vegan sausage, bacon or ham, choice of hash, parmesan breakfast potatoes, grits, side salad, fruit, or avocado and tomato (+2), choice of bread (biscuit +1, pancake +3)
$14
OMELETTE OR TOFU SCRAMBLE
add cheddar, swiss or pepper jack $1 sub tofu $2
$12
The Standard Omelette
sausage (or vegan sausage), onion and bell pepper served with a side salad
$12
$12
The Garden Omelette
mushroom, spinach and tomato served with a side salad
$12
SANDWICHES
all sandwiches come with fries
$14
breakfast sandwich
2 broken eggs, bacon, tomato, mayo, choice of bread
$14
add cheese +1
(v or Ⓥ option)
$16
cran turkey
smoked turkey, bacon, swiss, cranberry pecan dressing, avocado mash, empire baking italian white bread
$16
SALADS + SOUP
add a protein: shrimp, 5 pieces (+12), steak 4oz (+12), salmon (+14), chicken (+8), tofu 4oz (+4)
$12
the house
poached pears, goat cheese, candied pecan, fried onions, balsamic vinaigrette
$12
(gf, v, Ⓥ option)
$16
turkey cobb
mixed greens, turkey, cheddar, bacon, hard boiled egg, avocado, cherry tomato, ranch
$16
(gf)
$12
the ivy
garden-fresh kale, shaved cabbage, golden raisins, toasted cashews, parmesan, lemon balm, mint
$12
(gf, v, Ⓥ option-vegan parm)
$12
arugula and winter citrus
arugula, winter citrus, shaved onion, avocado, feta, citrus vinaigrette
$12
(gf, v, Ⓥ option-vegan parm)
featured seasonal soup
6/cup 10/bowl
PANCAKES +
$10
buttermilk pancakes
$10
$10
sweet potato pancakes
$10
$10
french toast
$10
$2
add strawberries, blueberries, bananas, or toasted pecans
$2
A LA CARTE
featured soup 6/cup 10/bowl
vital farms pasture raised eggs 3
empire baking company toast 2
homemade biscuit 2
bacon or sausage 5
biscuit & gravy 4
vegan sausage 5
hashbrowns 4
crispy brussels sprouts (v, gf) 6
fresh fruit 5
cheese grits (veg, gf) 4
parmesan breakfast potatoes (veg) 4
collard greens (gf) 4
fries 4
DRINKS
ask your server about our housemade flavored syrups
hot tea 3
iced tea 3
coffee 3
latte 5
macchiato 4
americano 3.5
doppio 3.5
cappuccino 5
cortado 4.5
soft drinks 3
topo chico 4
$1
add house made syrups
lavender, vanilla, chocolate, cinnamon dolce, caramel
$1
$1
almond milk and oat milk available
$1
SWEETS
creme brulee 8
strawberry shortcake 8
mom's seasonal pie ask server for details 8
featured seasonal dessert(s) ask server for details 8
Ⓥ - vegan v - vegetarian gf - gluten-free
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A 20% service charge is added to checks with parties of 6 or more.